The Hill’s BBQ ran throughout the weekend. The warm garden and terrace offered Aberdeen Angus burgers, lamb kofta and more, all cooked to order. Fish and vegetarian options included fresh Cornish sardines, grilled swordfish, spicy jumbo prawns, grilled portobello mushrooms, halloumi and Mediterranean vegetables and chargrilled quesadillas. There was also a great selection of sides and summer desserts.
The BBQ proved very popular, with groups of friends gathering to enjoy an evening together. The Hill accommodated both indoor and outdoor dining, including larger areas for group gatherings.
The Hill also showed World Cup matches, offering space for drinks and buffets during the games.
Friday – 18/06
England v Algeria – 19.30
Wednesday – 23/06
Slovenia v England – 15.00
The BBQ menu was featured in the food section.